Muffins with pears

Muffins with pears

Fall, fall... and so many possibilities of making tasty food. Like muffins with pears for a lazy afternoon.




















"Muffins with pears"

- 200g white flour
- 2 tsp baking powder
- pint of salt
- 70g custar sugar
- 3/4 cup jus / orange, mango.../
- 2 eggs
- 50ml olive oil
- a few drops vanilla extract
- 1-2 pears peeled, cut

Mix dry ingredients together. Add jus, eggs, olive and vanilla extract. With a big spoon stir just until the flour is moistened. Add pears.
Grease a 12-cup muffin tin and spoon the batter into them. Bake n a preheat oven 200stC for about 15-20 min.