Scotch Pancakes

Scotch Pancakes

Easy and tasty... we had them for supper yestarday. My son with jam and I chose to add some yellow cheese. Fantastic combination!


















"Scotch Pancakes"

- 230 g self raising flour
- 40g caster sugar
- 300ml milk
- 1 egg
- 50g melted butter
- white fat to fry

Combine  dry igrediance together and add milk, butter and egg. Beat well.
Heat a frying pan with fat, drop spoonfuls of the mixture. When bubbles come to the surface flip them over to cook until golden.
Delicious!