Tuesday, July 2, 2013

Chocolate and pecan brownies

My daughter asked me to bake a cake for a charity... I chose this one because it's tasty and people like chocolate brownies a lot...

















"Chocolate and pecan brownies"

- 110g salted butter
- 180g caster sugar
- 70 g brown sugar, muscovado
- 150g dark chocolate
- 2 eggs
- 120g white flour
- 2 spoons cocoa powder
- 1 tbsp instad coffee
- 60g chopped pecan nuts

Put the butter, chocolate and sugars to the saucepan. Heat gently and, mix well and leave to cool.
Beat the eggs, pour in the chocolate mixture and whisk until it is well combined.
Sift the flour, cocoa powder and baking powder over the mixture, add pecan nuts and mix again with a spoon.
Grease a tin, spoon the mixture into the tin and bake in a warm oven for 25-30 min.

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